Skip to content

consumer health

High Fructose Corn-Syrup HFCS Aweetene|yourhealthyprostate.com-Your Healthy Prostate

High-Fructose Corn Syrup (HFCS): A Sweetener with a Bitter Aftertaste

  • by

Welcome to the Twelfth Part of Our Food Safety Series

In our ongoing series about food safety standards, we now turn to High-Fructose Corn Syrup (HFCS), a pervasive sweetener in many processed foods and drinks. Despite its economic benefits for food production, HFCS has been linked to various health issues. This segment explores the health concerns associated with HFCS consumption, including its potential link to obesity and diabetes, and contrasts the regulatory approaches of the EU and the U.S.

Read More »High-Fructose Corn Syrup (HFCS): A Sweetener with a Bitter Aftertaste
Chlorinated Chickens|yourhealthyprostate.com-Your Healthy Prostate

Chlorinated Chickens: A Poultry Processing Practice Under Scrutiny

  • by

Welcome to the Ninth Part of Our Food Safety Series

In this installment of our series on food safety disparities, we delve into the contentious practice of using chlorine washes in poultry processing in the U.S. While intended to reduce pathogen levels, this method raises significant health and ethical concerns. We explore the implications of this practice, contrasting it with the European Union’s approach to poultry hygiene and its ban on chlorine washes.

Read More »Chlorinated Chickens: A Poultry Processing Practice Under Scrutiny
Azodicarbonamide The Bread Improver|yourhealthyprostate.com-Your Healthy Prostate

Azodicarbonamide: The Bread Improver with Potential Health Concerns

  • by

Welcome to the Seventh Part of Our Food Safety Series

In this installment of our food safety series, we explore Azodicarbonamide, commonly added to bread in the U.S. as a dough conditioner. This ingredient, while enhancing bread’s texture and color, brings with it a host of health concerns. Join us as we delve into the controversy surrounding Azodicarbonamide, examining its effects on health and the differing regulatory stances between the European Union and the United States.

Read More »Azodicarbonamide: The Bread Improver with Potential Health Concerns
Brominated Vegetable Oil BVO|yourhealthyprostate.com-Your Healthy Prostate

Brominated Vegetable Oil (BVO): The Hidden Ingredient in Your Sports Drink

  • by

Welcome to the Second Part of Our Food Safety Series

As we continue our series on the varying food safety standards between Europe and the U.S., today’s focus is on Brominated Vegetable Oil (BVO). Used in many citrus-flavored beverages, BVO’s safety and regulatory status present a stark contrast between these two regions.

Read More »Brominated Vegetable Oil (BVO): The Hidden Ingredient in Your Sports Drink